Groupement fle
published at 03/04/2018

Exam preparation

ISPA | Foundation course in culinary arts and hospitality management (with internships)

Institut Supérieur de Propédeutique d'Amiens (ISPA)
Public : adults 18 years old
Level : A2 - waystage or elementary to B2 - vantage or upper intermediate
Number of students : 20
Hours : 22h

Foundation course to join a major in culinary arts and hospitality management (French, methodology and French culture + internships) 

We aim at providing you with the building blocks to join an hotel management school and succeed in your studies.
Join the program :
- in September - Automn (from B1) : 24 weeks (480 hours) +16 weeks internship
- in May - Spring (from A2) : 34 weeks (730 hours) +16 weeks internship

More information on the school website   more info